Best Available Techniques as a Sustainability Tool in Manufacturing: Case Study in the Dairy Sector

Damien Evrard; Valérie Laforest; Jonathan Villot; Rodolphe Gaucher

Best Available Techniques as a Sustainability Tool in Manufacturing: Case Study in the Dairy Sector

Damien Evrard ^{1, 2} Valérie Laforest ^{2, 1} Jonathan Villot ^{1, 2} Rodolphe Gaucher ³

2 PIESO-ENSMSE - Département Performance Industrielle et Environnementale des Systèmes et des Organisations

3 INERIS - Institut National de l'Environnement Industriel et des Risques

Abstract : Best Available Techniques encompass preventive and end-of-pipe solutions aimed to contribute to the sustainability of the European industry. They are determined by the official Sevilla Process based on extensive data collection and analysis, supporting formal negotiation steps. This article presents a statistical multicriteria method applied to the dairy sector to help determine reference sites likely to use BATs. This 5-step methodology is based on two classifications: representative or performant sites. Performant sites selected by the Pareto front analysis are better than representative sites. In the representative analysis, the size of installations seems to be inversely proportional to their environmental impacts.

Keywords : Best Available Technique statistical analysis reference installations dairy sector

Document type :

Conference papers

Domain :

Computer Science [cs] / Modeling and Simulation

Complete list of metadatas

https://hal-emse.ccsd.cnrs.fr/emse-01350886
Contributor : Florent Breuil <>
Submitted on : Friday, August 31, 2018 - 12:54:46 PM
Last modification on : Tuesday, April 9, 2019 - 5:00:17 PM
Long-term archiving on : Saturday, December 1, 2018 - 2:05:16 PM

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