Assessing the economic and environmental impacts of urban food systems for public school canteens: case study of Great Lyon region
Abstract
Urban logistics is a subject that interests both city planners and researchers. Although many works are found in non-food distribution, food-based logistics is less studied in an urban context, and sustainability issues of urban food systems remain little analysed, but it is a crucial element for local public authorities. This paper proposes a methodology for assessing scenarios of advanced urban food logistics; more precisely to answer the question of how school canteen distribution scenarios can be assessed in an economic and environmental viewpoint.