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Biotransformation by fungi: oxidation of ellipticine into 9-hydroxy-ellipticine by an Aspergillus alliaceus strain CBS 536.65

Pascal Formysin 1 Canh Tran Minh 1, 2 Jacques Bourgois 1 
1 LB-ENSMSE - Laboratoire de Biotechnologie
2 SPIN-ENSMSE - Centre Sciences des Processus Industriels et Naturels
Abstract : The influence of experimental conditions especially pH and time on microbial oxidation of ellipticine with the fungi strain Aspergillus alliaceus (CBS 536.65) is investigated.
keyword : fungi microbial oxidation ellipticine Aspergillus alliaceus CBS 536.65 pH
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https://hal-emse.ccsd.cnrs.fr/emse-00565940
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Submitted on : Tuesday, February 15, 2011 - 9:33:30 AM
Last modification on : Wednesday, June 24, 2020 - 4:18:53 PM

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Pascal Formysin, Canh Tran Minh, Jacques Bourgois. Biotransformation by fungi: oxidation of ellipticine into 9-hydroxy-ellipticine by an Aspergillus alliaceus strain CBS 536.65. Letters in Applied Microbiology, Wiley, 1994, 19 (4), pp.244-246. ⟨10.1111/j.1472-765X.1994.tb00954.x⟩. ⟨emse-00565940⟩

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